Thanking A Football Coach Note

rice cake and cream cheese and spinach rolls


Hello to all / i, today I propose to you the recipe for the rice cake that is not 'as usual but with the addition of crema.Le photos do not do justice to the goodness' of this cake ...
It can 'be done with the pastry, usually I do not say but I put that the addition of the pastry shell is not bad ..
ingredients: 200 gr
carnaroli or short grain rice 500 grams of milk


300g water 100g sugar (it is not too sweet) 30g butter


pebble vanilla 1 tablespoon (or more ')
cream:

4 egg yolks 50 g cornflour 500ml milk

160g butter 25g sugar

any pastry: 250g flour 22


125g icing sugar 1 egg 75gr butter

It leads to almost boil water, milk, sugar and stick together and add the rice, lower the flame posrta to cooking, remove the batten and at the end you add the butter and liquore.Lasciare cool.
Then we proceed with the cream and when 'of ready add the rice gently. It is well rubbed into a rectangular mold of Cuki, pour the mixture is put in the oven at 170 for 40 minutes and remind you that always depends on the oven. If you see that it takes too much put any color on a sheet of aluminum. Let cool and serve.
This is' one of the classic cake is done for Christmas.
If you plan to carry out the pastry shell preparing Frolik, and there lies the mixture is poured into cold pero '! there is no 'need to cook the pastry before white .. This
and 'a recipe and I' came from somewhere and that I have slowly changed, however, if there was someone around who claim the paternity 'with this recipe come forward so we make sincere thanks!